Ellen Polishuk

WELCOME TO THE GOOD DIRT, EPISODE 28!

In this special live episode, Mary and Emma talk with Ellen Polishuk, an organic vegetable farmer for 25 years and now a teacher and consultant for those in the farming business. Ellen speaks from years of experience as both a grower and a consumer on food sustainability, including topics such as organic certification, composting, GMO’s, soil basics, eating locally, community supported agriculture and the potential for a world in which everyone is well fed and farmers can earn a living. This episode is full of great information for anyone who grows or eats food!

SHOW NOTES

8:40 – Ellen introduces herself

13:50 – Changes in the organic agricultural industry

18:40 – What is organic certification?

29:00 – What is non GMO, what is GMO?

33:00 – Importance of healthy soil

42:00 – Local or Organic?

45:30 – Growing your own food and Composting

51:50 – Are animals worth the cost for labor on your farm?

01:02:00 – Advice for aspiring farmers

LINKS & RESOURCES

The Almanac

Potomac Vegetable Farms

Correction @ 25:45 – Glyphosate was patented as an antibiotic in 2010, not 2014

Start Your Farm by Ellen Polishuk

Plant To Profit website

Ellen’s Instagram

Growing for Market magazine

Have something to share with The Good Dirt, or an idea for an episode? Email us at podcast@lady-farmer.com

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